The Gefilte Manifesto

gefiltemanifesto_book_cover
Making Kreplach Gefilte Manifesto

The Gefilte Manifesto

“The Gefilte Manifesto is a comprehensive guide to contemporary Jewish cooking complete with sharp writing, beautiful photography, and robust flavor. Jeffrey and Liz have figured out how to take Bubbe’s cooking and pass the baton to the modern-day cook.”

―Michael Solomonov, chef of Zahav and author of Zahav: A World of Israeli Cooking

“I can’t say enough good things about this bright, compelling offering that beautifully manages to frame traditional Ashkenazi cuisine with perfect twists and newness. It’s no small feat to retain the character of an old, emotionally held culinary culture while imparting fresh life to the standards. Jeffrey and Liz have nailed it not only with outstanding recipes but also with history and stories and context, impeccably written. The passion of yet another generation carries it forward; we Jewish mothers can be collectively entranced, inspired, and proud.”

―Mollie Katzen, author of The Heart of the Plate: Vegetarian Recipes for a New Generation

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Product Description

The founders of the world-famous Gefilteria revitalize beloved old-world foods with ingenious new approaches in their debut cookbook.

Liz Alpern and Jeffrey Yoskowitz are on a mission to reclaim and revolutionize Ashkenazi cuisine. Combining the inventive spirit of a new generation and respect for their culinary tradition, they present more than a hundred recipes pulled deep from the kitchens of Eastern Europe and the diaspora community of North America. Their recipes highlight the best of Ashkenazi home and storefront cuisine, tapping into the enduring Jewish values of resourcefulness and seasonality.